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Olive Oils & Balsamic
Ilias and Sons Organic Greek Extra Virgin Olive Oil
Ilias and Sons Organic Infused Greek Extra Virgin Olive Oil
Ilias and Sons Greek Balsamic
  • Ilias and Sons Organic Greek Extra Virgin Olive Oil
  • Greek High Phenolic Organic Extra Virgin Olive Oils
  • Ilias and Sons Organic Infused Greek Extra Virgin Olive Oil
  • Organic Infused Greek Extra Virgin Olive Olive Oil
  • Ilias and Sons Greek Balsamic
  • Greek Balsamic
    • Ilias and Sons Extra Virgin Olive Oil Balsamic and Oregano Bundle

    Classic Bread Dipper Bundle | Organic EVOO, Dark Balsamic & Wild Oregano

    €35,95

    Transform simple bread into an elegant appetizer or everyday ritual. The Classic Bread Dipper Bundle brings together three Mediterranean essentials that sing in harmony, bright, peppery extra virgin olive oil, a velvety dark balsamic, and fragrant mountain wild oregano. Thoughtfully curated for hosts, food lovers, and weeknight grazers alike.

    What’s inside

    • Ilias and Sons Organic Greek Extra Virgin Olive Oil – Cold-pressed for a robust, peppery finish and naturally high polyphenol character.

    • Dark Balsamic – Aged for layered sweetness and gentle acidity that balances perfectly with quality bread.

    • Mountain Wild Spring Oregano – Hand-harvested at peak potency for authentic Mediterranean depth.

    Why you’ll love it

    • Restaurant-quality flavour at home – A classic trio that never misses.

    • Clean and simple – Vegan, gluten-free, non-GMO ingredients.

    • Sustainably sourced – Produced with care for land, growers, and flavour.

    • Gift-ready – A guaranteed crowd-pleaser for foodies and hosts.

    How to serve (our house dip)

    1. Add 2 Tbsp Organic EVOO to a shallow dish.

    2. Drizzle 1 tsp Dark Balsamic.

    3. Pinch in wild oregano, then finish with sea salt and freshly cracked pepper.

    4. Swirl and dip with warm, crusty bread.

    Tasting notes

    • EVOO: Green, peppery, vibrant.

    • Balsamic: Silky, dark fruit, balanced acidity.

    • Oregano: Aromatic, herbaceous, distinctly Mediterranean.

    Perfect with
    Bread boards, Greek salads, roasted veg, grilled meats, charcuterie, and weeknight antipasti.

    Ingredients
    Organic extra virgin olive oil (Greece), dark balsamic vinegar, dried wild oregano.

    Storage
    Store EVOO and balsamic in a cool, dark place. Reseal oregano tightly; keep dry and away from light.


    Proudly curated by Ilias & Sons—Healthy, Fresh and Flavourful.

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