This dish might be very familiar with fan of Italian cuisine to the point of boredom. But it could be a culinary delight in the hands of a masterchef. For ordinary cooks, it is super quick and easy to make and can be a real life-saver when you need to feed hungry mouths fast.
200ml Ilias and Sons Original Blend extra virgin olive oil
3 garlic cloves, finely chopped
1 red chili, finely chopped
A large handful of flat-leaf parsley, finely chopped (or basil)