What gives Gourmet Greek Organic Extra Virgin Olive Oil its exceptional taste?

Our Gourmet Greek olive oil's unique flavour profile comes from a special blend of hand-picked Athinolia and Koroneiki olives, cultivated in Greece. We harvest the olives early for a fresh, grassy taste and vibrant green color, then cold-press them within hours to preserve their delicious flavors and nutrients.

How can I best utilize this Greek Extra Virgin Olive Oil in my recipes?

This extra virgin olive oil is incredibly versatile. Drizzle it raw over salads, grilled vegetables, and fresh bread for an immediate flavor boost. It's also perfect for sautéing meats, fish, and seafood, adding depth to soups, pasta, and risottos, and can even be a healthier alternative to butter or other oils in your baking.

Are there health benefits associated with this organic olive oil?

Absolutely! Our olive oil is organic, cold-pressed, and unrefined, meaning it is rich in healthy nutrients. Its high polyphenol content contributes to potential health benefits. Many customers enjoy it daily in their cooking and as a flavorful addition to meals.

How can I be sure of the quality of this Greek Extra Virgin Olive Oil?

We ensure quality through careful sourcing and processing. Our Greek Extra Virgin Olive Oil is made from hand-picked olives, cold-pressed to maintain flavor and nutrients, and is certified organic. Customer reviews consistently praise its taste and quality, which you can explore for further assurance.

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Gourmet Greek Organic Extra Virgin Olive Oil

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€10,95 - €286,95

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250ml

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16KG

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Our Greek Extra Virgin Olive Oil is a testament to quality. Sourced from fertile Greek groves, this Organic oil captures a rich heritage.

The Best Greek Extra Virgin Olive Oil

Ancient Variety Blend: We combine Athinolia olives from 1,000-year-old trees with Koroneiki olives for a robust flavour profile.
Early October Harvest: Harvesting early ensures a High Polyphenol count. This gives our EVOO a vibrant green colour.
Cold-Pressed Purity: Olives are pressed below 82°F within hours. This preserves Oleacanthal and Hydrothyrosol for your health.
Low Acidity: This unrefined oil is rich in nutrients. It offers a fruity, bittersweet taste with subtle fruit essences.

Tasting Notes:

Aroma: Fresh and fruity with hints of green apple and freshly cut grass.
Flavour: A harmonious balance of fruity and grassy notes with a mild peppery finish.
Mouthfeel: Smooth and silky with a lingering, pleasant aftertaste.

A Versatile Cooking Oil for Every Dish

This premium harvest is perfect for any meal. Whether raw or cooked, it enhances every dish with fresh flavour.

✔ Drizzle over salads, vegetables, and bread for an instant boost
✔ Sauté meats, fish, and seafood for a crisp finish
✔ Use in soups, pasta, and risottos for added depth
✔ Ideal for baking—a healthy alternative to butter
✔ Perfect for marinades, bringing out the full potential of ingredients

Customer Reviews:

⭐⭐⭐⭐⭐ "We use this oil all the time. It's great in baking and cooking. The flavour is the best we've ever had. Ilias and Sons is our go-to."
⭐⭐⭐⭐⭐ "This oil transformed our meals. The freshness and quality are unparalleled. A true taste of Greece in every drop."
⭐⭐⭐⭐⭐ "A staple in our kitchen. Its rich flavour and versatility make it perfect for all our culinary needs."

👉 Read more about what our customers are saying! Click below to see why our exclusive selection is a favourite.

Gourmet Greek Organic Extra Virgin Olive Oil

The Best Greek Extra Virgin Olive Oil

Tasting Notes:

A Versatile Cooking Oil for Every Dish

Customer Reviews:

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