Embark on a culinary odyssey through the sun-kissed landscapes of Greece with "Olive Grove Delights: A Journey through Generational Greek Cuisine" authored by Catarina Giannakos and her beloved Papou, Ilias Giannakos. Together, they invite you into their kitchen to discover the rich tapestry of Mediterranean flavours passed down through the ages. From the serene olive groves of the Southern Peloponnese to the bustling markets across Greece, each recipe is a testament to the love and tradition that infuses every dish. Presented by Ilias and Sons, the renowned Greek Gourmet Olive and Food Company, this cookbook is a treasure trove of timeless recipes and heartwarming stories.
Pre-order now and embark on a culinary adventure that will nourish your body and soul. Join Catarina and Papou as they share their passion for food, family, and the joy of Greek cooking, drawing inspiration from every corner of Greece.