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    Discover the Richness of Ilias and Sons Balsamic Glaze

    Elevate your culinary creations with Ilias and Sons Balsamic Glaze, a true masterpiece crafted with simplicity and tradition in mind. Made from just two ingredients—Concentrated Grape Must and Vinegar from Grapes—our balsamic glaze captures the essence of age-old recipes while bringing modern convenience and unparalleled flavor to your kitchen.

    The Magic of Petimezi

    At the heart of our Balsamic Glaze is Petimezi (pronounced peh-tee-MEH-zee), a traditional Greek molasses made by meticulously boiling down the juice of sun-ripened grapes. This ancient technique results in a syrup that is naturally sweet, rich, and bursting with fruity complexity. By harnessing the power of Petimezi, our glaze delivers a depth of flavor that transforms both sweet and savory dishes alike.

    Say Goodbye to Cane Sugar

    Unlike many commercial balsamic glazes, we say farewell to cane sugar, offering you a product that is as diet-friendly as it is delicious. Our Balsamic Glaze is naturally sweetened by the concentrated grape must, ensuring a pure, unadulterated taste. This means you can enjoy the luscious, syrupy goodness without the guilt, making it an excellent choice for health-conscious food enthusiasts.

    Versatile and Flavourful

    Our Balsamic Glaze is a versatile kitchen companion, perfect for adding a touch of elegance and a burst of flavor to a wide array of dishes. Here are just a few ways to incorporate it into your meals:

    • Marinade: Use our glaze to enhance the flavor of red meats, duck, pork, chicken, or tofu.
    • Soup & Sauces: Add a splash at the end of cooking to bring all the flavors together in your soups and sauces.
    • Salad Vinaigrette: Create a classic vinaigrette by mixing with olive oil or use it on its own as a low-fat dressing option.
    • Braising: Finish off braised or grilled dishes with a drizzle for a deep, rich, slightly sweet flavor.
    • Dip: Pair with fresh bread, pizza, meats, or fruit for a delightful dipping sauce.
    • Syrup: Drizzle warm or cold over ice cream, especially with strawberries, for a decadent dessert.
    • Garnish: Decorate plates or sprinkle on canapés to impress your guests.
    • Beverage Enhancer: Dilute in soda water for a refreshing drink or mix with bourbon or rye for a sophisticated cocktail.

    Commitment to Quality

    At Ilias and Sons, we are committed to providing products free of artificial additives and unnecessary ingredients. Our Balsamic Glaze contains no corn syrup, thickeners, caramel, colourings, BPA, pesticides, added sulfites, pectins, chemical additives, or artificial preservatives. This dedication to purity ensures that each batch maintains the highest quality and integrity, though you may notice slight variations in consistency due to our natural process.

    Aged to Perfection

    Our balsamic vinegar is aged in oak barrels for five years, allowing it to develop a complex, robust flavor profile that only gets better with time. This meticulous aging process emulates the characteristics of aged balsamic vinegar, offering a thick, sweet, and full-bodied glaze without the premium price tag.


    Our Balsamic Glaze is made with:

    • Concentrated Grape Must
    • Vinegar from Grapes

    With no unnecessary additives or preservatives, you can trust that every drop of our glaze is packed with authentic, unadulterated flavor.

    Experience the Difference

    Whether you're a gourmet chef or a home cook, Ilias and Sons Balsamic Glaze is designed to bring out the best in your culinary creations. Its rich and fruity zing, combined with the natural sweetness of Petimezi, will elevate your dishes to new heights, making your taste buds dance with delight. Discover the difference that simplicity, tradition, and quality make—add Ilias and Sons Balsamic Glaze to your pantry today and experience a whole new world of flavour.