February 26, 2016 2 min read
Ilias and Sons Greek organic extra virgin olive oil won the crowdsourced Foodie-Approved™ Award in 2016, voted by Canadian food lovers.
It was an important early milestone for our family business: recognition from people who enjoy discovering good food and sharing their favourites.

“We’re truly proud to have won this award,” said Ilias Giannakos, founder of Ilias and Sons, in our original announcement.
At the time, Ilias also spoke about the importance of the FoodiePages partnership and his hopes for reaching more customers with our olive-based products. That enthusiasm remains part of the story: a family business sharing Greek olive oil with Canada's food-loving community.
Our 2016 announcement described an initial quality review by the FoodiePages.ca team, followed by tasting, ratings and reviews from its foodie community. The Foodie-Approved™ programme recognised food and drink through that consumer feedback.
This was historical recognition of taste and customer response, not a laboratory authenticity result, health certification or award for every later harvest.
Our original article described FoodiePages.ca as a discovery platform founded in 2012, with a mission to help food producers stand out and connect with Canadian food lovers.
This post preserves the 2016 award and partnership story. It does not announce a current partnership or make a claim about the company's present operating status.
Early supporters help a small business grow. We remain grateful to the people who tasted our olive oil, shared their opinions and helped introduce Ilias and Sons to new customers.
Explore our Gourmet Greek Organic Extra Virgin Olive Oil, Original Blend for today's product details, or visit Where to Find Us for current local shopping options.
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